Spy SG

a taste of exclusive tranquility + exquisite company on my twenty-first birthday.

and for the starters:

cold duck foei gras with apple salad.

mushroom cappucino.

lobster bisque.

oven baked tomato tart.

the ladies in resort chic.

for the main course:

aglio olio.

beef tenderloin l'infusion de poivre noir.

u.s rib-eye with pan fried duck liver.

prawn pasta.

and the funny thing was, dinner was fixed at seven, and it ended up postponed till nine.

you don't have to guess, i'm definitely not the earliest :)

for the fashionably late:

pan seared atlantic black cod & tiramisu.

the ever so sinful cake that i can't wait to taste, and thank you cheryl for making me wear the mini tiara.

twenty-one and still an princess, i can't disagree with that.

simply because it's my birthday, everything goes my way :)

close to twelve, and we still refuse to budge, teehee.

and this reminded me of last year when i had babylobster to celebrate with.

and my favourite activity was unwrapping presents.

no more ice-cream cakes for me this year, had enough of eating it for a whole twenty years.

dark chocs & david guetta, you all know me best :)

thanks for all the lovely presents & countless birthday wishes.

completed dinner at one in the morning & butterfactory up next.

the queue outside was berserk, thank god we never have to go through all that.

think babylobster would totally love the new butterfactory, im counting down till he's back :)

too many jaggerbombs as gifts, oh look at what the sugar-rush has done to me.

moved on to velvet because i still love that place nonetheless :)

sometimes the tiniest gestures makes me incredibly happy,thanks for making me feel so loved still babylobster despite us being continents apart :)

finally home sweet home close to when the sun rises, thank you for the awesome night & the lovely roses :)